Spicy Poblano Chobani Cucumber Sauce

This is a great sauce to add some freshness to a dish! 

What you will need:

• 1 roasted poblano pepper
• Fresh Garlic Cloves
• Plain Chobani Greek Yogurt
• Cilantro
• Cucumbers

First thing you will want to do is put the yogurt, garlic cloves (I used two cloves), cilantro, and roasted poblano pepper into a food processor and blend it all together.

I only used 2 cloves

Once it is all blended and you have placed it into a bowl add the chopped cucumbers. I would also recommend you chop the cucumbers up first and place them into a strainer while you are doing everything else so you can get some of the water out of the cucumbers before you add them into the yogurt. You can also add a touch of salt if you wish, I did not add any salt.

Then you will mix it up with a spoon and you are all done!

I used the sauce as a dip for my roasted chicken with dinner.

Enjoy!

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